Fried Rice Recipes

Another Of Traditional And Ethnic Recipes In The World

Recipe: Tasty Simple & Tasty Kimchi Fried Rice

Simple & Tasty Kimchi Fried Rice. Simple is online banking with superhuman customer service and tools to help you easily budget and save, right inside your account. Master your money with one easy app. Simple or SIMPLE may refer to: Simplicity, the state or quality of being simple.

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Ingredients of Simple & Tasty Kimchi Fried Rice

  1. Prepare 100 grams of Kimchi.
  2. You need 2 of Eggs.
  3. Prepare 10 of cm Japanese leek (finely chopped).
  4. It’s 3 of bowls Hot cooked white rice.
  5. Prepare 1 tsp of Chinese soup stock.
  6. Prepare 2 tsp of Garlic soy sauce.
  7. It’s 1 of Pepper.
  8. You need 1 of Sesame oil.

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Simple & Tasty Kimchi Fried Rice step by step

  1. Finely slice the Japanese leek. Beat the egg with a little salt. Chop up the kimchi and drain out the juice..
  2. Heat a frying pan and grease it with some vegetable oil. Then lightly cook the beaten egg until half-cooked before removing it from the pan. Re-grease the pan with sesame oil and lightly stir-fry the kimchi..
  3. Add the cooked rice, Chinese soup stock paste and the juice from the kimchi and briskly stir-fry. Then, add in the egg from Step 2 and the finely chopped leek and keep stir-frying..
  4. Lastly, drizzle in some soy sauce from the edges of the pan and briskly stir-fry everything. Please season this dish with however much pepper you like and make sure to use some of the green end of the leek as well..
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